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Holiday Appetizers & Starters
51. Baked Brie with Cranberries
Warm brie topped with cranberries and wrapped in puff pastry.
52. Shrimp Cocktail
Chilled shrimp served with tangy cocktail sauce.
53. Deviled Eggs with Smoked Salmon
Classic deviled eggs topped with smoked salmon and dill.
54. Spinach Artichoke Dip
Creamy dip served with toasted bread or crackers.
55. Caprese Skewers
Cherry tomatoes, mozzarella, and basil drizzled with balsamic.
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56. Stuffed Mushrooms
Mushrooms filled with cream cheese, herbs, and breadcrumbs.
57. Mini Crab Cakes
Golden-fried crab cakes served with remoulade.
58. Charcuterie Board
A mix of cured meats, cheeses, fruits, and crackers.
59. Cheese Fondue
Melted cheese served with bread cubes and veggies.
60. Bruschetta with Tomatoes
Toasted baguette topped with marinated tomatoes and basil.
61. Prosciutto-Wrapped Asparagus
Tender asparagus wrapped in salty prosciutto.
62. Pigs in a Blanket
Mini sausages wrapped in crescent dough.
63. Smoked Salmon Crostini
Crispy bread topped with cream cheese and smoked salmon.
64. Caponata Dip
Eggplant-based dip with olives and capers.
65. Stuffed Peppers Bites
Mini peppers filled with herbed cheese.
66. Spinach Puffs
Flaky pastry filled with spinach and feta.
67. Holiday Cheese Ball
Cheese ball rolled in cranberries and nuts.
68. Bacon-Wrapped Dates
Sweet dates stuffed with cheese, wrapped in bacon.
69. Lobster Bisque
A creamy and luxurious soup starter.
70. Mini Quiches
Bite-sized quiches filled with cheese, veggies, or ham.
71. Roasted Chestnuts
Classic roasted chestnuts with a warm, nutty flavor.
72. Lentil Soup
Hearty and comforting soup with vegetables and lentils.
73. Caviar with Blinis
Small pancakes topped with caviar and sour cream.
74. Pumpkin Soup
Creamy pumpkin soup topped with roasted seeds.
75. Cranberry Brie Bites
Mini puff pastry cups filled with brie and cranberry sauce.
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